Me and the real winners of the evening – Chef Aaron of Vintage 50 and his staff who turned some boring ol’ ketchup into pork belly succulence.
Me and the real winners of the evening – Chef Aaron of Vintage 50 and his staff who turned some boring ol’ ketchup into pork belly succulence.
Profile in 140:
Christiana Aretta is a storiographer, triathlete, backyard farmer, unabashed font nerd, handy in a pinch, & all-around curmudgeon.
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